Artist Sally Brun has met and befriended legendary figures in literature and art. At the same time, she represents that artist one finds in so many corners of Maine. Personal renown is less important than friends and family.
Maine Huts and Trails maintains miles of paths for skiing, hiking, or even biking between beautiful lodges in Maine’s wilderness. The organization transports client gear between lodges, and provides a welcome respite at the end of each day’s trek.
Inspired by a love of Maine and the outdoors, painter Jessica Ives records outdoor experiences—swimmers cutting across the water, a surfer bearing his board toward the waves, snowboarders resting on the slopes, a man casting a fly over a river.
Conservationists want us to eat so-called “trash” fish, such as skate, as a way to help save overfished species. Cookbook author Nancy Harmon Jenkins explains that skate is actually delicious and quite easy to cook.
Rhubarb is a tough perennial; along with some humans, deer and woodchucks don’t eat it. It is one of the first edibles to appear in May, with long red stalks ready for use in desserts and, increasingly, in the 21st century, in savory dishes, too.