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Mainely Gourmet - Castine: The Pentagoet Inn
Mainely Gourmet: The Pentagoet Inn: Bouillabaisse Redux
Awanadjo Almanack - Issue 104
There was a time when nearly all the earth’s fresh water was drinkable.
Growing Your Own Citrus
Bring some of summer's ‘zest’ indoors for the winter with a citrus tree in a pot.
Mainely Gourmet - Freeport: Lunch at Old World Gourmet Deli or the Sunrise Café
Mainely Gourmet: Freeport Lunch
The Fixers - Fred Murphy, Waterville's Cobbler
By Greg Rossel One man’s hands-on approach promotes quality over quantity.
Poinsettias: Brilliant history, colorful plant
The holiday poinsettia takes a little care and delivers a lot of seasonal color.
Harvest Time at Moody Cranberry Bog
The cranberry harvest at the Moody's bog is a family affair.
Mainely Gourmet - The Village Inn
Mainely Gourmet: The Village Inn, Belgrade Lakes
Mainely Gourmet - Damariscotta River Grill
Mainely Gourmet: Damariscotta River Grill
Parsnips: Slow Roots, Sweet Anticipation
Milton Parsons told me he likes to watch parsnips grow. He’s been watching them for 20 years at his farm in Union.
Fresh Strawberries: An Independence Day Tradition
Growing strawberries is not that hard; the sweet fruit is well worth the bother.
Image Gallery: Downeast Energy - 100 Years
2008 marks the 100th Anniversary for Downeast Energy & Building Supply
Mainely Gourmet - China Town, Augusta
Mainely Gourmet: China Town, Augusta, Maine
Plant Peas: It's Patriotic
Many Maine gardeners use Patriots' Day as the traditional planting date.
Itching to Garden - Maine Gardens
These hardy vegetable choices work well in Maine’s chilly spring season.